Steps to Prepare Italian Mascarpone Cake Recipe

Cherry-Mascarpone Cheese Dessert

Powdered sugar, lemon, vanilla extract, mascarpone cheese, butter and 4 more.

Recipe Summary Cherry-Mascarpone Cheese Dessert

This is a delicious dessert - I usually make it with fresh cherries, but canned work just as well. You might want to adjust the sugar amount though, as canned cherries are often sweeter.

Ingredients | Italian Mascarpone Cake Recipe

1 (8 ounce) container mascarpone cheese

5 tablespoons confectioners' sugar

¾ cup heavy cream

1 teaspoon vanilla extract

2 cups sweet cherries, halved and pitted

Directions

Combine mascarpone cheese and confectioners' sugar in a bowl and beat using an electric mixer until smooth and fluffy.

Stir together cream and vanilla extract, add to mascarpone mixture and beat until well combined. Set 4 cherries aside for garnish, and fold the rest into the cream-mascarpone mixture.

Fill 4 dessert bowls equally with cream-mascarpone mixture, garnish with a cherry, and refrigerate until serving.

Info | Italian Mascarpone Cake Recipe

prep: 15 mins total: 15 mins Servings: 6 Yield: 6 servings

TAG : Cherry-Mascarpone Cheese Dessert

Desserts, Fruit Dessert Recipes, Cherry Dessert Recipes,

Images of Italian Mascarpone Cake Recipe

Italian Mascarpone Cake Recipe : Using a rubber spatula, fold in the beaten eggs whites and candied orange peel until just combined in the batter and no white spots remain.